🐟 🍋 Baked Sea Bream with Lime Juice and Herbs

⏱️ Prep: 5m  |  ⏲️ Cook: 20m

Ingredients:

• 2 sea bream (about 450g each)
• 2 limes, juiced
• 4 cloves garlic, minced
• 2 tbsp parsley, chopped
• 2 tbsp thyme, chopped
• 2 tbsp olive oil
• Salt and pepper

Instructions:

1. Preheat the oven to 200°C. While it heats, mince 4 cloves garlic, chop 2 tbsp parsley and 2 tbsp thyme, and juice 2 limes.
2. Season the 2 sea bream with salt and pepper, drizzle with the juice of 1 lime, and add the minced garlic and half the herbs.
3. Brush with 2 tbsp olive oil.
4. Bake for 15-20 minutes.
5. Drizzle with the juice of the second lime during the last few minutes.
6. Garnish with the remaining 1 tbsp parsley and 1 tbsp thyme.
7. Serve hot.